WHEW
WHEW stands for White Horse Eating Well.
SUNDAYS
Every Sunday we offer a traditional 2 or 3 course Sunday lunch, such as:
Roast Haunch of Venison, served with our special Horseradish sauce and Game Chips.
or
Wild Mushroom Stroganoff.
Fresh Seasonal Vegetables.
Lemon Flan served with Whipped Cream.
£7.00 for 2-courses
£7.50 for 3-courses
Served from 1.00 3.00pm
MONDAYS
On Mondays we continue our world tour of culinary surprises. These are served on a first come, first served basis, £5 per head.
Recently served dishes include: Chicken Mole, Curried Goat, Catalan Chicken & Prawn Casserole, Beef Panang, Lamb Tagine, Chicken Puttanesca, Saigon-style Chicken with Lemon Grass, Wild Boar Casserole, Creole Jambalaya, Braised Armenian Lamb Shanks, Chicken Mussaman, Vietnamese Aromatic & Spicy Beef Stew.
available from about 6pm
Watch this space for future updates.
Sunday's lunch on 26 October will be Roast Pork and Monday's gourmet meal will be Chicken Rendang.